![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]()
|
|
|
|
|
Here are actual rat recipes painstakingly gathered
for your enjoyment.
After sampling these recipes myself, Sir Paul says:
"Not only are roof rats good, they are good eating too!"
Roof Rats aren't that bad. Especially not with chilies and tortillas! It's all how you look at them.
"Enchiladas El Roof Rat" roof
rats, roof rats, roof rats
6 corn tortillas 6 mice parboiled, stripped, boned, chopped, seasoned. 2-3 large
red dried chilies soaked in water 5 min. l chopped green onion, cilantro for
decorating. oil/onions. salt pepper to taste, roof
rats, roof rats, roof rats roof rats, roof rats, roof rats
Make regular enchilada sauce by grinding the soaked chilies in the pot liquor,
and straining well to separate the Chile skin from the Chile's red meat. Then,
fry onions, throw sauce in for l minute. Set aside. roof
rats, roof rats, roof rats roof rats, roof rats, roof rats
Heat tortillas on a greased skillet, drop into sauce until covered, pull out,
then fill the sopping wet tortilla with about 2 -3 finely chopped or hand
shredded roof rats, roll. Set rolls in a dish, line all six up. Pour remaining
sauce on top. Decorate with any old cheese, l chopped green onion. Bake l5 min
at 350 roof rats, roof rats, roof rats roof rats,
roof rats, roof rats
This recipe was popular with Europeans during the middle ages, and the same
is true today. Who among us hasn't been enchanted by the enticing aroma of
roof rats roasting on an open fire? roof rats,
roof rats, roof rats roof rats, roof rats, roof rats
rats are skinned and eviscerated, roof
rats, roof rats, roof rats roof rats, roof rats, roof rats
brushed with a thick sauce of olive oil and crushed shallots,
then grilled till tender and juicy. roof
rats, roof rats, roof rats roof rats, roof rats, roof rats
![]() |
![]() Be sure to only select HEALTHY roof rats for your meals. Which rat YOU would rather eat? |
This recipe was originally intended for wild game, such as venison or boar,
but works surprisingly well with roof rat meat. roof
rats, roof rats, roof rats roof rats, roof rats, roof rats
This is probably best with 9 -12 well aged rats. First you need a crock that
is big enough to hold the rats you want to cure. First make the brine. roof
rats, roof rats, roof rats
For three gallons of brine, add to your crock: roof rats, roof rats, roof rats roof rats, roof rats, roof rats
1 1/2 lb. Kosher Salt, 5 oz. Sugar, 2 Tbs. Peppercorns, 1 Tbs. Whole Cloves
6 Bay Leaves, 10 Tbs. Pickling Spices, 2 Onions, Sliced , 12 Cloves Garlic,
crushed, 10 Small Hot Dry Red Chiles, and enough cold pure water to make three gallons.
Stir until sugar and salt are dissolved. Add rats, do not pack tightly, they need some room. A half ounce or so of Nitrate is protection against the possibility of Botulism. When the rats are in the crock, cover them with a plate, and put something on the plate heavy enough to ensure the rats will stay submerged in the brine. Tie a cloth over the top of the crock to keep out bugs. Store in a cool spot. Turn the rats every few days. A scum of white mold may form on top, but that is normal. The rats will be ready to cook in 2-3 weeks. What you don't use immediately freezes well.
Bumper sicker seen on roof rat gourmet vehicles. roof rats, rats, roof rats, |
![]() Roof rats taste as good as they smell! |
roof rats, roof rats, roof rats roof rats, roof rats, roof rats roof rats, roof rats, roof rats roof rats, roof rats, roof rats
Take 4 potatoes, boil, mash, season, add cream, line 8" pie
shell with them.
Boil six medium sized Roof Rats. roof
rats, roof rats, roof rats roof rats, roof rats, roof rats
If the rodents are the right size, you should have 2 cups of rat meat (depending
if you've cleaned the carcasses well enough.) Season with salt, pepper, cayenne,
add l cup blanched, chopped almonds, l cup cracker crumbs, l egg, (reserve l tsp
for topping) making a burger. OPTIONAL: bell pepper, onions, cilantro, parsley,
thyme, oregano, l can creamed corn.
Fill the pie. Cover with more potatoes. Use egg/cream to wipe down pie so it
toasts brownish in oven. roof rats, roof
rats, roof rats roof rats, roof rats, roof rats
Remember, a rabbit is just a big rodent. The taste of the flesh is identical.
Ask any concentration camp visitor. roof
rats, roof rats, roof rats roof rats, roof rats, roof rats
TIP: when cooking Roof Rats, pre-soaking up to 5 hours helps take away that
pesky rodent flavor. AND the longer you cook it, with the other ingredients, the
better.
roof rats, roof rats, roof rats roof rats, roof
rats, roof rats roof rats, roof rats, roof rats roof rats, roof rats, roof rats
4 mature rats or 8 small rats roof rats,
roof rats, roof rats roof rats, roof rats, roof rats
10-15 garlic cloves, crushed
2 tbs. salt
1/2 tsp. pepper roof rats, roof rats, roof
rats roof rats, roof rats, roof rats roof rats, roof rats, roof rats
Skin and gut the rats, removing the head and toes. Mix garlic, salt, and pepper
into a paste, spread on the meat, then place in direct sunlight for 6 to 8
hours, until dry. Fry in deep vegetable oil for about 6-7 minutes, until crispy
and yellow in color. Serve with sticky rice, sweet-sour sauce, fish sauce, or a
hot chili paste, and raw vegetables.
No special tools or utensils are needed when preparing roof rat meat. Just be sure to wear your basic kitchen apron to keep your clothes from coming into contact with the highly corrosive roof rat blood. Below are two example of suitable kitchen aprons.
![]() Traditional Roof Rat cooking garb offers some protection from rat blood borne pathogens. |
![]() Modern cooking garb offers better protection from tainted roof rat meat or blood. |
![]() Handy Roof Rat Tenderizer does wonders for "less than tender" rats. |
![]() No meal is complete without Rat on a Stick |
Sir Paul has recently announced a line of Roof Rat Microwavable Dinners, using his catchy slogan, "Let's Have Roof Rat Tonight". Cashing in on his previous connection with the popular performing band, "The Rats", Sir Paul was known in his younger days as "The Cute Rat'. roof rats, roof rats, roof rats roof rats, roof rats, roof rats roof rats, roof rats, roof rats
Enough of the fun stuff, after all, we want to Save The Roof Rats, in your freezer if necessary. roof rats, roof rats, roof rats roof rats, roof rats, roof rats roof rats, roof rats, roof rats
inquires@roofrats.org roof rats, roof rats, roof rats roof rats, roof rats, roof rats roof rats, roof rats, roof rats